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Popcorn Butterfinger,Oreo M&M Mini, Snickers,Twix
Summary For nearly a century, moviegoers have been combining their candy and popcorn for a delicious sweet and savoury combo. Now American favourite snacks are teaming up to suck on your taste buds as we deliver the delicious taste of various candy bars in a light, crunchy popcorn package. It's an incredibly satisfying combo that's great in flavour, low in calories, and guaranteed to surprise and delight appetizers of all ages. It's an incredibly satisfying combo that's big on flavor, low in calories, and guaranteed to surprise and delight snackers of all ages. Popcorn Butterfinger,Oreo M&M Mini, Snickers,Twix Description American Candy Pop Popcorn Various Delicious Popcorn Varieties, Available in Butterfinger, Oreo, M&M Mini, Snickers, Twix Popcorn Flavours Details
Jacob's Salt & Pepper Flatbreads, 150 g
Summary Ideal for lunch Thin and crispy, ideal for dipping A good source of fibre No artificial colours or flavours Jacob's Salt & Pepper Flatbreads, 150 g Description Product Description Jacob's Flatbreads Salt and Pepper Crackers 150 g Ingredients Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin) , Vegetable Oil (Palm), Poppy Seeds (4%), Barley Malt Extract, Dried Autolysed Yeast, Salt, Black Pepper, Raising Agent (Sodium Bicarbonate) Manufacturer Contact Information Jacob's Bakery, Freepost RLXB-ZKBK-ZREZ, P.O. Box 8026, Ashby-de-la-Zouch, Leicestershire, LE65 9AE, UK. Product Dimensions: 4.9 x 11.2 x 17.6 cm; 150 Grams Item model number: 100272484 Allergen Information: Contains: Wheat, Barley Weight: 150 Grams Units: 150.0 gram Storage Instructions: Store in a cool, dry place. Once opened, store in an airtight container. For best before, see base of pack. Manufacturer contact: Jacob's Bakery, Freepost RLXB-ZKBK-ZREZ, P.O. Box 8026, Ashby-de-la-Zouch, Leicestershire, LE65 9AE, UK. Country of origin: United Kingdom Brand: Jacobs Speciality: Suitable for Vegetarians and Vegans Manufacturer: NISFL
Jacob's Savours Sweet Chilli Thins, 150 g
Summary Crackers for snacking No artificial colours or flavours Suitable for vegetarians Jacob's Savours Sweet Chilli Thins, 150 g Description Product Description Jacob's Savours Crackers Sweet Chilli Thins 150 g Ingredients Wheat Flour, Vegetable Oils (Coconut, Palm), Sugar, Dried Red Bell Pepper (3%), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate). Salt, Natural Flavourings (contains Yeast), Paprika Powder, Flavour Enhancer (Potassium Chloride), Dried Onion, Cayenne Pepper Powder, Colour {Paprika Extract). Directions Store in a cool, dry place. Once opened, store in an airtight container. Manufacturer Contact Information Leicestershire, LESS1PF. LHC Product Dimensions: 6.98 x 18.41 x 6.98 cm; 150 Grams Item model number: 242326 Allergen Information: Contains: Wheat Weight: 150 Grams Units: 150.0 gram Storage Instructions: For best before see top of pack. Store in a cool, dry place. Once opened, store in an airtight container. Manufacturer contact: Leicestershire, LESS1PF. LHC Brand: Jacobs Speciality: Suitable_for_vegetarians Manufacturer: United Biscuits (UK) Limited
Fresh Cold Pressed Flaxseed Oil Health Embassy
Summary 100% natural flaxseed oil without any additives made in the UK by Health Embassy Freshly Cold Pressed Oil from the best seeds selection perfect for example for dr. Budwig's, Keto and Paleo diet, for skin and hair care, but also for everyday diet as an addition to salads, sauces, dips or taken straight from a spoon Great Quality and Freshness - the label has the production and expiration date. You can be sure will receive the oil not older than 2 weeks Our oil pressing methods do not involve any heat or chemicals which helps to extract the most valuable ingredients from the seeds (vitamins and minerals) Pure unrefined, unpasteurized, unblended, unfiltered oil in a dark glass bottle, should be stored in a fridge and not heated Fresh Cold Pressed Flaxseed Oil Health Embassy Description Our Fresh Cold Pressed Flaxseed Oil (Linum usitatissimum L.) is cold-pressed at a low temperature from carefully selected brown flax seeds. Our Flaxseed Oil is not purified, filtered, pasteurized, or refined in any way, which makes it completely natural. Fresh Cold Pressed Flaxseed Oil is made from the best seeds selection. It's perfect for example for dr. Budwig's, Keto, and Paleo diet, but also for everyday diet as an addition to salads, sauces, dips, or it could be taken straight from a spoon. Because of its beneficial properties, Flaxseed Oil can be used for skin massage, hair oiling, and other cosmetics uses. It should not be used for frying or heating. It is 100% pure and natural oil without absolutely any additions and should be stored in a fridge. Please visit our OnBuy shop for more products. This product description is for informational purposes only. It does not replace the consultation with a doctor and cannot be used as a medication or be a part of therapy.
Black truffle oil Cooking oil Salad dressing Extra virgin oil 100ml
Summary ✔️ Extra Virgin Olive Oil with Black Truffle Tuber Aestivum Ideal for Cooking and Serving. ✔️ Rich in Important Nutrients, High in Antioxidants. ✔️ Easy to Add to Your Diet. ✔️ High quality extra virgin olive oil with black truffle. Just a few drops would be enough for you to achieve perfection with your cuisine. Olive oil is used by both professional chefs and people, who feel inspired to cook at home. It is suitable for consumption together with fresh salads, pasta, risotto, omelets, meat, seafood and many more. ✔️ Tuber Aestivum is the black truffle that grows during the summer months. It resembles the black winter truffle except that its interior is less dark. Tuber Aestivum is by far the most common truffle available due to its longer harvesting period during the easier to access summer months of May to September. Black truffle oil Cooking oil Salad dressing Extra virgin oil 100ml Description Extra Virgin Olive Oil with Black Truffle Tuber Aestivum for Cooking, Serving, Salad dressing, Gourmet oil (1 x 100ml) ✔️ Extra Virgin Olive Oil with Black Truffle Tuber Aestivum Ideal for Cooking and Serving. ✔️ Rich in Important Nutrients, High in Antioxidants. ✔️ Easy to Add to Your Diet. ✔️ High quality extra virgin olive oil with black truffle. Just a few drops would be enough for you to achieve perfection with your cuisine. Olive oil is used by both professional chefs and people, who feel inspired to cook at home. It is suitable for consumption together with fresh salads, pasta, risotto, omelets, meat, seafood and many more. ✔️ Tuber Aestivum is the black truffle that grows during the summer months. It resembles the black winter truffle except that its interior is less dark. Tuber Aestivum is by far the most common truffle available due to its longer harvesting period during the easier to access summer months of May to September. ✔️ The sauce is suitable for consumption together with meat, grilled bread, omelets, pasta, risotto, sushi, the base of a dish and many others. Ingredients olive oil, a piece of summer black truffle (Tuber Aestivum), aroma – truffle. Directions Just a few drops would be enough for you to achieve perfection with your cuisine.
Pork Lard with black truffle for frying cooking High Smoke Point 80g
Summary ???????? Lard is made of 100% pork fat with black truffle. It's separated from the fatty parts of a pig through a process called rendering. Portions like the pork belly, pork butt, or pork shoulder will render the most lard. The separated fat is solid and opaque at room temperature and turns into a clear liquid at around 95 to 113 degrees Fahrenheit, depending on its purity. ???????? Pure lard has a neutral taste and contains no pork flavor. Lard contains no trans fats, which makes it a healthier option than hydrogenated fats. Lard has less saturated fat and cholesterol than butter. Lard contains healthy monounsaturated fats, just like olive oil. It has a high smoke point, making it ideal for frying foods ???????? How to Use Lard? - Lard is just as versatile as any other cooking fat and can be used for roasting, grilling, sauteeing, frying, and baking. In its solid form it can be used just like butter or shortening and added to baking recipes. Use a small amount to grease a pan, or add it by the cup full to your cast-iron skillet for deep frying. It can even be spread onto toast. ???????? What Can I Cook with Lard? - Fried Chicken - Lard is ideal for frying chicken because of its high smoke point. Tamales - Tamales are traditionally made with whipped lard for the best texture. Pie crust - Many bakers attest that lard produces the flakiest pie crust. Biscuits - Use lard for flaky, defined layers in your biscuits. Donuts - Donuts deep-fried in lard are crisp on the outside and soft in the middle. ???????? The result - Our Lard is loaded with flavor that will enhance all your favorite recipes. Perfect for any high-heat cooking, sautéing, frying, or baking. Just a couple of generations ago, lard was what people used to cook with. Not only does it have a very high smoke point and a long shelf life, but it's also a way to ensure we're using the whole animal – a practice our forefathers understood the value of and that we're re-learning how to do today. Pork Lard with black truffle for frying cooking High Smoke Point 80g Description Traditional Pork Lard with Black Truffle, Truffle Pork lard, Pork Fat for Cooking and Frying Foods, High Smoke Point, Clean, Natural and Rich in Vitamin D, Gourmet Addition to Meat and Toast 80g ???????? Lard is made of 100% pork fat with black truffle. It's separated from the fatty parts of a pig through a process called rendering. Portions like the pork belly, pork butt, or pork shoulder will render the most lard. The separated fat is solid and opaque at room temperature and turns into a clear liquid at around 95 to 113 degrees Fahrenheit, depending on its purity. ???????? Pure lard has a neutral taste and contains no pork flavor. Lard contains no trans fats, which makes it a healthier option than hydrogenated fats. Lard has less saturated fat and cholesterol than butter. Lard contains healthy monounsaturated fats, just like olive oil. It has a high smoke point, making it ideal for frying foods ???????? How to Use Lard? - Lard is just as versatile as any other cooking fat and can be used for roasting, grilling, sauteeing, frying, and baking. In its solid form it can be used just like butter or shortening and added to baking recipes. Use a small amount to grease a pan, or add it by the cup full to your cast-iron skillet for deep frying. It can even be spread onto toast. ???????? What Can I Cook with Lard? - Fried Chicken - Lard is ideal for frying chicken because of its high smoke point. Tamales - Tamales are traditionally made with whipped lard for the best texture. Pie crust - Many bakers attest that lard produces the flakiest pie crust. Biscuits - Use lard for flaky, defined layers in your biscuits. Donuts - Donuts deep-fried in lard are crisp on the outside and soft in the middle. ???????? The result - Our Lard is loaded with flavor that will enhance all your favorite recipes. Perfect for any high-heat cooking, sautéing, frying, or baking. Just a couple of generations ago, lard was what people used to cook with. Not only does it have a very high smoke point and a long shelf life, but it's also a way to ensure we're using the whole animal – a practice our forefathers understood the value of and that we're re-learning how to do today.